Boeken over inmaken, conserveren

The Joy of Jams, Jellies,…

Linda Ziedrich

De uitgever heeft voor deze uitgave geen omschrijving aangeleverd. Wij tonen daarom de omschrijving…

Meer info

100 Jams, Jellies,…

Gloria Nicol

Provides recipes and techniques for preserving fruits and vegetables, including jams, curds,…

Meer info

A Guide to Canning,…

Wilbur F., JR. Eastman

Introduction vi Basic Information 1(11) Canning 12(25) Freezing 37(17) Curing and Jerky and Sausage…

Meer info

Canning and Preserving…

Carla Emery

Equipped with the knowledge of when to harvest, how to harvest, and what supplies are needed, anyone…

Meer info

Homesweet Homegrown

Robyn Jasko

Self-described as “a simple DIY guide to growing, storing and making your own food, no matter…

Meer info

How to Dry Foods

Deanna DeLong

Updated instructions for using a variety of food dehydrators and food safety tips accompany a…

Meer info