Featuring all the foods of summer, this cookbook features 27 menus for packable repasts, with over 125 recipes for such dishes as Crispy Fried Chicken, Lobster Rolls, Pink Lemonade, and Grilled Salmon Filled with Mustard Dill Sauce. Two-color. Illustrations throughout
| Preface | | vi | |
| Acknowledgments | | viii | |
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| | 5 | (7) |
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| What to Take to Create Ambience |
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| | 12 | (28) |
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| Spring Breakfast at the Beach Picnic |
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| ``After the Wedding'' Brunch Picnic |
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| Springtime at the Office Lunch Picnic |
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| Breakfast in a Meadow Picnic |
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| | 40 | (74) |
| Family Celebration Picnic in the Backyard |
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| Neighborhood Poolside Picnic |
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| Summer in the Berkshires Picnic |
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| Summer at the Beach Picnic |
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| Sunlight Through the Trees Picnic |
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| Reunion on an Island Picnic |
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| Moonlight on a Mountaintop Picnic |
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| | 114 | (40) |
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| Friends on a Mountainside Picnic |
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| Teddy Bear's Birthday Party Picnic |
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| | 154 | (23) |
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| ``Baby, It's Cold Outside'' Picnic |
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| Metric Conversion Charts | | 177 | (1) |
| Index | | 178 | |
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